The Breakfast Table

Thoughtful morning meals designed to support energy, balance, and satiety.

We take food allergies and dietary restrictions seriously.

Each menu is prepared with close attention to ingredient integrity, cross-contact awareness, and individual client needs. Accommodations are always discussed in advance and executed with care.

Light Breakfasts

Fresh, gentle starts for slower mornings

Seasonal Fruit & Yogurt Bowl
Greek yogurt, local honey, toasted seeds, seasonal fruit

Overnight Oats
Oats soaked in almond milk, chia, maple, fresh berries

Chia Pudding
Coconut milk, vanilla, seasonal fruit compote

Avocado Toast
Sourdough, olive oil, flaky salt, lemon

Balanced Breakfasts

More sustaining, ideal for active mornings

Soft Scramble & Toast
Pasture-raised eggs, herbs, sourdough toast

Breakfast Grain Bowl
Farro or quinoa, soft egg, roasted vegetables, herbs

Yogurt Parfait
Greek yogurt, house-made granola, fruit, honey

Vegetable Frittata Slice
Seasonal vegetables, herbs, olive oil

Protein-Forward Breakfasts

Hearty, energizing, and deeply satisfying

Egg & Protein Breakfast Box
Soft scrambled eggs, chicken sausage or bacon, roasted potatoes

Protein Egg Muffins
Baked eggs with vegetables and herbs

Breakfast Hash
Roasted potatoes, greens, onions, topped with eggs

High-Protein Yogurt Bowl
Greek yogurt, nut butter, seeds, low-sugar fruit

Portions tailored to client goals

Customizable for dietary needs (GF, DF, AIP, vegetarian)

Designed to pair with Morning Shots & Fresh Juices