Frequently Asked Questions
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Blue Cottage Kitchen offers private chef dinners, customized meal prep, intimate events, and specialty menus. Services are fully tailored to each client, whether for weekly nourishment or a special occasion
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Yes. Menus can be customized for dietary needs including gluten-free, dairy-free, vegetarian, vegan, paleo, keto, and all allergy-conscious preferences. Please disclose all allergies during booking.
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Services are available in New York City, the Hamptons, and the North Fork of Long Island, NY. Travel outside these areas may be accommodated upon request.
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Pricing is customized based on guest count, menu complexity, ingredients, and service type. Quotes are provided after a consultation.
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Yes. A non-refundable deposit is required to secure your date. The remaining balance is due prior to service.
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Cancellations within a specified timeframe may forfeit the deposit due to ingredient sourcing and scheduling commitments. Full terms are provided during booking
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Simply send an inquiry through the website with a few details about what you’re looking for. From there, we’ll connect, customize a menu, and handle the rest.